I-Trehalose

Inkcazelo emfutshane:

I-Trehalose yiswekile enemisebenzi emininzi.Ubumnandi bayo obuphakathi (i-45% sucrose), i-cariogenicity ephantsi, i-hygroscopicity ephantsi, ukudakumba okuphezulu kwendawo yokukhenkceza, ubushushu obuphezulu beglasi kunye neempawu zokukhusela iiprotheyini zonke ziluncedo olukhulu kwiiteknoloji zokutya.I-Trehalose i-caloric ngokupheleleyo, ayinayo imiphumo ye-laxative kwaye emva kokungena iphulwe emzimbeni kwi-glucose.Inomlinganiselo we-glycemic index kunye nempendulo ephantsi ye-insulinemic.
I-Trehalose, njengezinye iiswekile zinokusetyenziswa ngaphandle kwemida kuluhlu olubanzi lweemveliso zokutya ezibandakanya iziselo, itshokolethi kunye neconfectionery yeswekile, iimveliso zokubhaka, ukutya okukhenkcezisiweyo, ukutya okuziinkozo kunye neemveliso zobisi.
1. I-cariogenicity ephantsi
I-Trehalose ivavanywe ngokupheleleyo phantsi kwe-vivo kunye ne-in vitro inkqubo ye-cariogenic, ngoko ke iye yanciphisa kakhulu amandla e-cariogenic.
2. Ubumnandi obuphakathi
I-Trehalose yi-45% kuphela eswiti njenge-sucrose.Ineprofayili yencasa ecocekileyo
3. I-solubility ephantsi kunye ne-crystalline egqwesileyo
Ukunyibilika kwamanzi kwe-trehalose kuphezulu njenge-maltose ngelixa i-crystallinity igqwesile, ngoko kulula ukuvelisa i-candy ephantsi ye-hygroscopically, i-coating, i-confectionery ethambileyo njl.
4. Ubushushu obuphezulu beGlasi
Ubushushu begilasi yetrehalose yi-120°C, nto leyo eyenza ukuba i-trehalose ibe yefanelekileyo njengesikhuseli seprotein kwaye ifaneleke ngokufanelekileyo njengesithwala sencasa ezomisiweyo ngokutshizwa.

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

Isicelo seMveliso

1. Ukutya
I-Trehalose yamkelwe njengesithako sokutya esinoveli phantsi kwemigaqo ye-GRAS e-US nase-EU.I-Trehalose ikwafumene ukusetyenziswa kwezorhwebo njengesithako sokutya.Ukusetyenziswa kwe-trehalose span i-spectrum ebanzi engafumanekiyo kwezinye iiswekile, eyona nto iphambili kukusetyenziswa kwayo ekwenzeni ukutya.I-Trehalose isetyenziswa kwiindidi zokutya ezicutshungulweyo ezifana nesidlo sangokuhlwa, i-confectionery yasentshona kunye neyaseJapan, isonka, imifuno esecaleni, ukutya okwenziwa zizilwanyana, ukutya okupakishwe kwingxowa, ukutya okufriziwe, kunye neziselo, kunye nokutya kwesidlo sasemini, ukutya ngaphandle. , okanye zilungiselelwe ekhaya.Oku kusetyenziswa kuluhlu olubanzi lweemveliso kungenxa yeziphumo ezinamacala amaninzi eepropathi ze-trehalose, ezifana nencasa yayo ethambileyo ethambileyo, iipropathi zayo ezigcinayo, ezigcina umgangatho wezondlo ezintathu eziphambili (icarbohydrates, iiproteni, amafutha), iimpawu zayo ezinamandla zokugcina amanzi ezigcina ukuthungwa kokutya ngokukhusela ukuba komiswe okanye kukhenkceke, iimpawu zayo zokucinezela amavumba kunye nezinto ezingcakazayo ezinjengobukrakra, ukuqina, incasa erhabaxa, kunye nevumba lokutya okukrwada, inyama, kunye nokutya okupakishweyo, ezithi xa zidityanisiwe zibenakho ukuzisa iziphumo ezithembisayo.Nangona kunjalo, i-soluble encinci kwaye incinci-iswiti kune-sucrose, i-trehalose ayifane isetyenziswe njengendawo yokutshintsha ngokuthe ngqo izimuncumuncu eziqhelekileyo, ezinjenge-sucrose, ezithathwa "njengomgangatho wegolide."
2. Izithambiso
Ukwenza imali enkulu kumthamo we-trehalose wokugcina ukufuma, isetyenziswa njengento yokuthambisa kwiindawo ezininzi zangasese ezisisiseko ezifana neoyile yokuhlambela kunye neetoni zokukhula kweenwele.
3. Amayeza
Ukusebenzisa iipropathi ze-trehalose ukugcina izicubu kunye neprotheyini ukuze kuxhamle ngokupheleleyo, isetyenziselwa izisombululo zokukhusela amalungu okufakelwa kwamalungu.
4. Abanye
Eminye imimandla yokusetyenziswa kwe-trehalose ithatha i-spectrum ebanzi kuquka amalaphu aneempawu zokukhupha ivumba kwaye ahambelana nesinxibo saseburhulumenteni saseJapan 'seCool Biz', ukusebenza kwezityalo, amashiti okulwa neentsholongwane, kunye nezondlo zombungu.

Ukucaciswa kweMveliso

Into	Umgangatho
Imbonakalo	Ilungile, iMhlophe, amandla eCrystalline, ayinavumba
Ifomula yemolekyuli	C12H22O11 • 2H20
Isivavanyi	≥98.0%
Ilahleko ekomisweni	≤1.0%
PH	5.0-6.7
Intsalela yokutshisa	≤0.05%
Chromaticity	≤0.100
Unxunguphalo	≤0.05
Ukujikeleza kwamehlo	＋197°～＋201°
Pb/(mg/kg) mg/kg	≤0.5
Njengoko/(mg/kg) mg/kg	≤0.5
Umngundo kunye negwele CFU/g	≤100
Ubalo lweepleyiti lulonke CFU/g	≤100
Coliforms MPN/100g	Ibi
Salmonella	Ibi